You cook.
We'll get the door.
Ordering, reservations, waitlist, and the phone, run from one place for $0 a month. bavoli makes a dollar when an order does.
No credit card. No contract. Your guest list exports any time.
Why bavoli exists
Restaurant software takes a cut of every night. bavoli takes a dollar.
what a delivery marketplace keeps of every order it hands to your kitchen.
what bavoli charges on that same order, whether the ticket is $12 or $400.
what we charge per month, per cover, per guest, per text, or per phone call.
Our whole price list fits in one sentence: a dollar on pickup and delivery orders, and half a percent on dine-in QR and kiosk orders.
One system for the whole night
From the first call to the last tiramisù. Your POS and your payroll stay where they are. bavoli replaces the vendors sitting between you and your guests.
Pickup, delivery, and table six
Guests order from your own page or a QR code at the table. You keep the full menu price.
The book fills itself
Guests book from your page, your Instagram bio, or your Google profile. Card holds keep the no-shows honest.
One screen runs the room
Tonight's book, the floor, and the walk-in line at the host stand. Seat a party in one tap.
One menu, everywhere
Send us the PDF you already have. Ran out of the branzino? 86 it from your phone and it greys out everywhere, instantly.
Every call answered, even at 6 AM on a Tuesday.
The phone rings during the rush, after close, in languages you don't speak. bavoli picks up, checks the book, takes the reservation, and texts the guest a confirmation while your team works the room.
- Table for 4 · Friday 7:30 pmReservation confirmed
- Pickup order · $42.50Order placed
- Party of 2 · quoted 15 minAdded to waitlist
- Table for 6 · Saturday 8:00 pmReservation confirmed
Order where you are
Pickup, delivery, QR at the table, or a kiosk at the counter. One menu behind all of it, and every ticket lands on the same screen.
Pickup
Guests order ahead from your page and skip the line.
Delivery
Couriers from the Uber Direct network in the US, quoted at checkout.
QR at the table
Guests scan, order, and pay without flagging a server.
Kiosk at the counter
A screen by the register takes orders during the rush.
The bill, before and after
The same jobs, priced at what those companies publish themselves, next to what bavoli charges.
That's $13,392 a year back in the dining room. See the full pricing breakdown
The $1,116 basket is OpenTable Core at $299, ChowNow Grow at $319 billed annually, Slang.ai Core at $399, and GoTab Pro at $99, each one the price that company publishes, checked on 29 August 2026.
Our promise
No per-cover fees, ever.
A packed Saturday costs you the same as a quiet Tuesday.
No commission on your orders.
A flat dollar on pickup and delivery, whatever the ticket comes to. Your restaurant keeps the whole menu price.
Your guest list is yours.
Export it any time. We never market to your guests or sell them to your competitors.
No contracts.
There is nothing to cancel and nothing to renew. We earn your business every service.
Guides and comparisons
Straight answers on what restaurant software costs, what commission-free ordering actually means, and how the options compare.
- Commission-free online orderingPickup and delivery from your own page, with the math on what a marketplace keeps of a $40 order.
- QR code ordering for restaurantsGuests scan, order, and pay from the table, and the ticket lands on your screen without a server relaying it.
- Free restaurant reservation softwareWhat genuinely free software includes, where each platform starts charging, and how to read the fine print.
- Free restaurant waitlist appReplace the paper waitlist. Add parties, text guests when the table is ready, and quote waits you can stand behind.
- Best OpenTable alternatives for 2026Five options ranked with honest pros, cons, and the exact price each one charges.
- Cheap restaurant reservation softwareWhat reservation software costs at the low end of the market, what you give up there, and what $0 a month includes.
- bavoli vs ToastHow an all-in-one POS and a free guest platform compare on cost, contracts, and what you actually own.
- bavoli vs OpenTableA side by side look at pricing, per-cover fees, and who owns your guest data.
Your guests will never hear from us
bavoli never advertises to your guests, never markets other restaurants to them, and never sells guest data. Their details exist to help you run service, and the whole list exports as CSV whenever you want it.
Five minutes to set up. Years of fees to stop paying.
Bring the menu PDF and your opening hours. We'll handle the rest.
No credit card required.